| Blackcurrant |
Isitshalo iBlackcurrant |
| Plant deeply to encourage plant to put out new shoots from the base. |
Sitshale sijule ukuze sikwazi ukuhluma sikhiphe izimpande. |
| Chop very old stems (>4 years) during late summer. |
Nquma amagatsha amadala kakhulu (iminyaka engaphezu kwemine) uma sekuyophela ihlobo. |
| Chop up pruned bits into 15 cm lengths and plant as cuttings - burying at least 5cm in moist soil outdoors. |
Qoba amagatsha owanqumile abe ngamasentimitha angu-15, uwatshale ajule ngamasentimitha amahlanu enhlabathini enomswakama |
| Cuttings are fully hardy, will drop leaves in autumn and will re-sprout in spring. |
Amagatsha aqine kakhulu, ngakho azowisa amaqabunga ekwindla kuphinde kuhlume amanye entwasahlobo. |
| Will fruit during following year. |
Azokhiqiza izithelo ngonyaka olandelayo. |
| Move bushes only in winter. |
ZIsuse endaweni ezibekwe kuyo ebusika kuphela. |
| If moving in summer, move during cold, rainy, cloudy weather. |
Uma ngabe uzozisusa ehlobo, zisuse uma kubanda, izulu lina futhi limboze mgamafu. |
| Stand bush in water (add liquid fertiliser) whilst moving. |
zibeke endaweni enamanzi (faka umanyolo owuketshezi). |
| Lightly prune large roots to encourage root branching/new smaller roots. |
Nquma izimpande ezinkulu kancane ukuze lokho kukhuthaze ukumila kwezinye izimpande ezincane. |
| Pull out all traces of weeds and their roots - especially bindweed roots (white spaghetti/noodle resembling roots). |
khipha lonke ukhula kanye nezimpande zalo- ikakhulukazi ukhula lohlobo uluthandelayo ezitshalweni (noma oluzisongayo). |
| Fill new hole with water, plant, drench soil with water and water well for following month. |
Gcwalisa umgodi omusha ngamanzi, ufake isitshalo, manzisa inhlabathi ngamanzi futhi unisele kahle kuze kube yinyanga elandelayo. |
| Mulch soil around moved plant and prevent weeds. |
Beka amahlamvu enhlabathini lapho ubeke khona isitshalo ukuze kungahlumi ukhula. |
| Consider shading plant from direct sunlight for a month. |
Vikela isitshalo ekushisweni ilanga inyanga eyodwa. |
