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Hi, my name is
Daniela Durante Slavic

I´m a language lover

Portuguese to English

bilingualism

books

leisure

I´m a mom, who is studying to be a translator, loves languages, and needs to work at home.

5
Translation Units

0
Term Concepts

Top Fields of Expertise

food

food industry

science

My Work

Sample Translation Food

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Source (English)	Target (English)
Of course, it doesn't mean we should save ourselves from the flavor enhancing powers of marinades.	É claro, não quer dizer que nós devemos nos salvar do poder de valorização das marinadas.
Basically what it does is soften the texture of the meat or vegetables you are marinating and usually adds infused flavors into the food.	Basicamente o que faz é suavizar a textura da carne ou vegetais que você está marinando e normalmente adiciona sabor à comida.
In this case, sos means: 'Seasoning Oil-Something' that is oil/fat or spice such as salt and pepper.	Nesse caso, sos siginifica: alguma coisa temperada com óleo que é um óleo/gordura com especiarias como sal e pimenta.
The thing about marinades, unlike brines, is that typically the flavor is concentrated on the surface of the food source.	A coisa sobre as marinadas, diferente das salmouras, é que tipicamente o sabor é concentrado na superfície da comida original.
It works on the principles of how acids denature or breakdown proteins, resulting in a more tender texture.	Funciona, nos princípios de como desnaturar ácidos ou a quebra de proteínas, resultando em uma textura mais macia.

My Experience

Experience

1 yr.

Education

2017 Graduate (Other) at Universidade Nove de Julho

Brazil

Available Today

April 2024

Recent Activity

Translated 5 translation units
in the fields of food, food industry and science

May 22, 2017

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